![Winter Stroll](http://farm8.staticflickr.com/7449/10999906474_9c1cb78820.jpg)
Thanks to Pete for the photo!
Lot of cooking to be done this week. Franklin got in some good practice the other day:
![Peeling the Onion](http://farm8.staticflickr.com/7394/11088041754_b091fdaef3.jpg)
Emily was out of town and it was way too cold to go out for a walk, so we made black beans together. He peeled the onion himself, helped me rinse the beans, and helped get everything into the pot.
![Onions for Black Beans](http://farm4.staticflickr.com/3750/11087935335_85265cc485.jpg)
He also really likes adding salt, but tends to get a little, well, excited...
But hey, they tasted great, so I'll take it!
![Onions for Black Beans](http://farm3.staticflickr.com/2811/11087937365_2245683bf9.jpg)
And now we're on to Thursday's feast. First step: roasting some pumpkin for our pie:
![Pumpkin Pie, Step One](http://farm6.staticflickr.com/5485/11088149073_daa78fb580.jpg)
Going to try the recipe on the Times' cool Thanksgiving page.
I may have said this before, but Melissa Clark is awesome.
You know what? See for yourself—here's the video:
![Pumpkin Pie, Step One](http://farm3.staticflickr.com/2884/11088049904_101f2dcb58.jpg)
Meanwhile Emily was working on the advanced preparations for one of the most important parts of the meal: spiced vermouth for the Holiday Manhattans!
![Spiced Vermouth](http://farm6.staticflickr.com/5500/11087942805_cc6dbd9f07.jpg)
All right, I should run. Little more work to get through before the rest of the cooking. Speaking of work, my Greek reading group met yesterday, and I discovered this wonderful line by Plato:
ἅπτει γάρ πώς μου τοῖς λόγοις τῆς ψυχῆς, ὦ Σώκρατες
somehow you touch my soul with your words, Socrates
(Ion 535a)
I mean, that about sums it up!
So, back to the words... and I'll see you soon with more food.
Happy Thanksgiving reader!